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These Sticky Chicken Drumsticks are very yummy, very easy to make and can be scaled up depending on how many you have to feed. So they make the perfect summer time meal when family and friends suddenly turn up for an impromptu meal!

Sticky Chicken Drumsticks

Very yummy, very easy to make and can be scaled up depending on how many you have to feed.
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Servings 4

Ingredients

  • 8 chicken drumsticks
  • 1 tbsp oil
  • 2 tbsp Worcester sauce
  • 4 tbsp homemade tomato sauce or low-salt commercial tomato sauce
  • 1 tbsp maple syrup

Instructions

  1. Preheat oven to 180°C.
  2. Mix the oil and sauces in a small bowl.
  3. Place the drumsticks in a medium-sized roasting dish, cover with the sauce mix and cover the dish with aluminium foil.
  4. Bake for about 45 minutes on fan bake until tender and cooked completely through.

 

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Author

Robert Glensor is the founder of the Paraoa Bakehouse- the home of Purebread organic breads and Gluten Free Goodies. With a love of good bread and a passion for all things organic and sustainable, Robert writes about all manner of issues to do with living green.

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