The kids will love this quick & easy stir fry recipe … San Choy Bau
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San choy bau recipe
San Choy Bau
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Ingredients
- 1 tablespoon sesame oil
- 1 clove garlic crushed
- 1 teaspoon chopped ginger
- 500 g pork mince
- 250 g chicken mince
- 1/2 green capsicum chopped
- 1 red capsicum chopped
- 1 carrot finely diced
- 1 cup long grain rice
- 2 tablespoons soy sauce
- 1 bunch spring onions sliced
- lettuce leaves to serve
Instructions
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Pre-heat a large non-stick frying pan or wok. Add oil, garlic, ginger and minces and fry until brown.
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Add capsicum, carrot, rice and soy sauce and cook for 10 minutes, covered. Stir through spring onions.
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Serve in lettuce leaves.
